Pineut Vinaigrette | Spanish Pepper - Orange

Vinaigrette on fire

He could use some spice. This famous saying (at Pineut) gave us the idea for this French classic with a Spanish temperament. The combination of chili pepper, chili flakes, onion, and garlic sounds a bit inflammatory, but it's "quenched" by the fresh orange. The result: a vinaigrette that goes down a treat. Delicious on a salad, with fish, or as the base for a bowl of spicy oven-baked shrimp. Chill the cervezas.

These can be ordered in packs of 8.